FISH RECIPES
MEQUITE GRILLED SHRIMP
WITH ORANGE HONEY SAUCE
What you need:
Makes 4 servings
- 1 pound shrimp
- 1 teaspoon lemon pepper
- ½ cup prepared mustard
- 2 tablespoons honey
- 2 tablespoons orange juice
- 1 tablespoon Worcestershire sauce
How you do it:
- Leave the shell on shrimp and cut lengthwise to the tail through the shell.
- Place the shell down on a low to medium grill.
- Cook about 5 to 7 minutes or until done.
- Sprinkle with lemon pepper.
- Combine mustard, honey, orange juice and Worcestershire sauce in a small bowl.
- Bast shrimp with mixture.
- Season with salt and pepper.
- Serve with remaining sauce.